Are you a sushi lover like me who doesn’t know how to make sushi? Do you also feel the urge to go to the nearest sushi bar just to get a bite? Or you wish you know how to make sushi at home? If this sounds like you then we may have a solution for that sushi craving attack.
Sushi is a Japanese dish composed of sticky rice soaked with sweet vinegar, lined with seaweed or kelp also known as Nori. It is stuffed with either fresh or cooked seafood such as fish, crab or shrimp, and fruits and vegetables in the center. Some of the most talented chefs in the world studied for years to master the elements of freshness, texture, look, and taste of these dishes. We know it feels a little intimidating to make sushi by yourself because of the artistry surrounding it.
Although it seems like putting a lot of effort rolling sushi, do not fuss at all! We have found five easy-to-use sushi makers for beginners like you. With the right tool in hand, you’ll be able to make a smooth sushi roll inside your own kitchen. So, read on and choose from these sushi makers.
A bamboo rolling sushi mat will help you roll your sushi the traditional way. As the name itself, it is made of interlinked bamboo and cotton string. Sometimes it may be tricky to use, but with a little practice, you are good to go.
This eco-friendly, easy to clean, and inexpensive sushi mat is far better than other silicone and plastic rolling mat. It is relatively easy to find online and, as well as in the kitchen section of a grocery store. A good quality sushi mat can be used multiple times without breaking. To prolong its lifespan, it is advisable to be air dried after washing to prevent the buildup of bacteria and fungi.
Mastering the use of a bamboo rolling sushi mat will surely not stop us from making our favorite Maki.
Satisfy your sushi cravings with this sushi roller machine in three simple steps:
- Layer all your ingredients on the non-slip base.
- Set the anchor bar in the slot found in the middle of the machine to make one side of the roll.
- Gently pull the tab up on the other side of the rolling machine going around to the anchor bar to finish the roll.
Very quick and simple right? You can now make a smoothly rolled sushi in no time. This type of sushi maker is great for pros and beginners alike. It is easy to clean and dishwasher safe as mentioned in the packaging. You can also use this for other recipes needing to be rolled.
Here’s another effective and convenient way for beginners to create delicious sushi. The Sushi Bazooka will allow you to make an ample amount of sushi in one use.
Simply fill up the tube with rice and your own choice of ingredients. Close it, then slowly push the shaped sushi out of the tube. After that, wrap the finished product with seaweed. Now you can slice your own made sushi roll according to your bite size.
This sushi maker is made of high-density plastic. If you like to be crafty and play around with shapes, you might want to consider getting one of these sushi manual kits.
The package contains an assortment of tools, including different shapes of molder, pressing tool, rice fork, and spatula. Just layer the seaweed, rice, and chosen fillings into the molder. Use the pressing tool to make sure all is in place. Then slice it into portion by following the cutting guides on the molder.
Truly, someone with no experience or a novice like you can easily produce a restaurant quality sushi roll with this set. Start creating your own Japanese-style sushi and invite your friends over for a taste of yummy sushi meal especially made by you.
Prepare sushi at home in a few quick steps with this sushi maker kit. Create satisfying sushi in a variety of shapes such as heart, triangle, square and the classic round shape.
Be like an expert layering the molders with rice and freshly picked ingredient by following certain steps. No worries, because the package comes with complete instructions on how to use each piece. Now, you can experiment with different fillings and flavors at the comfort of your home.
Craving for Maki, Uramaki or Nigiri? Try this sushi maker to satisfy your cravings. Once done, do not forget to enjoy your home-made sushi with a cup of green tea. Preparing sushi with practically good results has never been this easy.
Making sushi by yourself will amazingly give you more satisfaction after labor. To really enjoy your sushi, it is best to eat it in one bite. By doing so, you will enjoy the balance of rice, fillings and all the flavors you put into it.
The best thing by having these sushi makers is first, you can definitely save yourself from buying expensive sushi from restaurants. Second, you are sure the ingredients used are fresh and not the frozen ones. Lastly, you can be creative and make sushi according to your own taste.